Below is a list of the top and leading Seafood Restaurants in Houston. To help you find the best Seafood Restaurants located near you in Houston, we put together our own list based on this rating points list.
Houston’s Best Seafood Restaurants:
The top rated Seafood Restaurants in Houston are:
- Truluck’s – serves delectable seafood dishes with live entertainment daily
- Goode Company – has a selection of signature dishes and coastal classics prepared using the finest ingredients
- Tony Mandola’s – offers high-quality and best-tasting seafood dishes in an unforgettable setting
- Bluewater Seafood – trusted restaurant that serves the freshest and mouthwatering seafood dishes
- The Oceanaire – features sustainable and seasonal seafood dishes with a chef-driven menu
Truluck’s
Truluck’s serves delectable seafood dishes with live entertainment daily. They honor the palate, plate, and planet with their sustainable dishes. All of their food is made with sustainable seafood and ingredients. Furthermore, the fresh produce is supplied by local growers. They guarantee the best-tasting dishes paired with cold drinks from local and international breweries.
They serve lobster bisque, Hawaiian ahi tuna, and miso-glazed seabass. Moreover, they offer prime king crab leg, South African lobster tail, and fresh stone crab claw platter. There is also a selection of prime steaks.
Products/ Services:
seafood restaurant
LOCATION:
Address: 5350 Westheimer Rd, Houston, TX 77056
Phone: (713) 783-7270
Website: trulucks.com/locations/houston-texas
REVIEWS:
”Everything here was over the top, and delicious. Not the easiest reservation to get, but well worth any wait to get inside. Our waiter was extremely pleasant and knowledgeable, and made the experience that much better. You’ll need to dig deep to eat here, but you will leave feeling like no penny was wasted.” – Matthew Diehl
Goode Company
Goode Company has a selection of signature dishes and coastal classics prepared using the finest ingredients. The owner’s love for seafood and Cajun flavors inspired the dishes in the restaurant. Furthermore, they offer snacks like seared tuna, shrimp cocktail, shrimp empanadas, and oysters. The food introduces new flavors to the palate of their clients. There are also homemade baked goods.
Their signature dishes are seared filet mignon, crabmeat fettuccine, and redfish on the half shell. Moreover, they serve mesquite-grilled dishes with empanada, garlic bread, and a choice of side.
Products/ Services:
seafood restaurant
LOCATION:
Address: 2621 Westpark Dr, Houston, TX 77098
Phone: (713) 523-7154
Website: goodecompanyseafood.com
REVIEWS:
”Came here for a birthday dinner for my wife. Food was EXCELLENT!!! My whole party ordered the seafood platter and when I tell you the fish was fresh. Like so fresh it tasted like they pulled it right out of the Gulf and cooked it in my face. Shrimp was awesome as well as stuffed crab and fried oysters. Everything and I mean EVERYTHING was on point. Oh and did I mention the margaritas were off the chain. The bartender definitely wasn’t stingy with the alcohol.” – Edward Bell
Tony Mandola’s
Tony Mandola’s offers high-quality and best-tasting seafood dishes in an unforgettable setting. All of the food is made daily what the freshest catch and produce. The recipes they use are passed from generation to generation. Moreover, they commit to preserving the art of their cooing tradition. They host events like private celebrations and birthdays. The venue can cater to up to 1,000 guests.
Their specialty dishes are grilled chicken fett, drunken shrimp, and shrimp scampi. They also serve meat lasagna and spicy Italian sausage fett. Furthermore, they serve fried catfish, jumbo fried oysters, nd salmon sophia.
Products/ Services:
seafood restaurant
LOCATION:
Address: 1212 Waugh Dr, Houston, TX 77019
Phone: (713) 528-3474
Website: tonymandolas.com
REVIEWS:
”The food is excellent, fresh and flavorful. Try the Drunken Shrimp! and Carrot Cake! Service is prompt and professional. The vibe is casual but if you want to dress up a little bit, that’s okay too. You won’t be disappointed!” – Patti Westbrook
Bluewater Seafood
Bluewater Seafood is a trusted restaurant that serves the freshest and mouthwatering seafood dishes. They prepareth dishes in a way that the favors are well highlighted. The staff ensures that their diners have the best dining experience with them FUrthemroe, they cater to events at the restaurant or at any convenient location. They have party planners that lift the hassle of party preparations.
Their dishes include oysters on a half shell and shrimps. There are also grilled dinners like blackened tilapia, grilled shrimp, and Mariner’s platter. Moreover, they serve boiled king crab, snow crab, crawfish, and Dungeness crab.
Products/ Services:
seafood restaurant
LOCATION:
Address: 6107 Farm to Market 1960 Rd W, Houston, TX 77069
Phone: (281) 895-9222
Website: bluewaterseafoodonline.com
REVIEWS:
“First time dining here and I must say the food was good. I had the Mariners platter and a long Island ice tea. Best tasting long Island I had in a while.” – Mr. Dorsey
The Oceanaire
The Oceanaire features sustainable and seasonal seafood dishes with a chef-driven menu. They have the greatest selection of top-of-catch fish dishes and fine wine. The restaurant is also recognized by various publications and organizations. Furthermore, the dishes are available for dine-in pick-up, delivery, and catering. The relaxing atmosphere makes their diners enjoy the food more.
They serve chicken-fried lobster, shrimp scampi, and crab boil. Moreover, they feature a seafood mix grill and Shanghai fried rice. Their simply prepared dishes include Maine lobster and New Bedford sea scallops.
Products/ Services:
seafood restaurant
LOCATION:
Address: 5061 Westheimer Rd, Houston, TX 77056
Phone: (832) 487-8862
Website: theoceanaire.com/location/houston-tx
REVIEWS:
”I’m in love with the Diablo shrimp!! The rest of the food was good too, but I love shrimp! The lump crab meat appetizer will make you smack your mother! Results with vary, but If you survive I will also suggest trying the steak.” – Ice
Jeanie Burford is a reporter for Kev’s Best. After graduating from UCLA, Amy got an internship at a local radio station and worked as a beat reporter and producer. Jeanie has also worked as a columnist for The Brookings Register. Amy covers economy and community events for Kev’s Best.