Below is a list of the top and leading Pizzeria in Albuquerque. To help you find the best Pizzeria located near you in Albuquerque, we put together our own list based on this rating points list.
Albuquerque’s Best Pizzarias:
The top-rated Pizzeria in Albuquerque, NM are:
- Farina Pizzaria and Wine Bar Downtown – offers legitimate artisanal pizza made with the freshest ingredients
- Giovanni’s Pizza – old-fashioned pizza joint offering a large space to enjoy the food
- Amore Neopolitan Pizza – family-owned and operated pizza restaurant serving authentic Italian gourmet pizzas
- JC’s New York Pizza Department – uses only the best ingredients in creating their best-tasting pizzas
- Backyard Pizza – serves the best-tasting pizzas paired with carefully curated beer options
Farina Pizzeria and Wine Bar Downtown
Farina Pizzeria and Wine Bar Downtown offers legitimate artisanal pizza made with the freshest ingredients. The pizzeria has a district downtown vibe. The place has been recognized as one of the Top 20 pizzerias in the country. Moreover, they feature local craft brews and international wines. They hand-selected the drinks to complete the menu.
Their pizzas are baked in extremely hot ovens that make crusts become crisp and flaky. Moreover, their selections include Margherita, Salsiccia, and New Yorker. They also serve pasta and salads. Some of the selections are pork shoulder sandwiches, semolina noodle spaghetti, and meatball calzone.
pizzeria, pasta, calzone, salad
Address: 510 Central Ave SE, Albuquerque, NM 87102
Phone: (505) 243-0130
”One of the best pizzerias in Albuquerque if you ask me. Over the years, this place has been one of my favorites and I always recommend this place for people from out of state to try if they enjoy pizza. I think they have great management and staff, also. I included several photos of not just their amazing pizza but also their interior which has a nice vibe. Check our their specials and featured items that rotate often. Even their desserts are great and I can wait to come back after writing this review.” – Def
Giovanni’s Pizza is an old-fashioned pizza joint offering a large space to enjoy the food. The tables are covered with checkered tablecloths and offer a cozy vibe. Furthermore, they have selections of pizza toppings and flavors to choose from. They feature veggie, New Mexican, Napoli, spinach, and pesto pie pizzas. There are also options of White pie, supreme, and Pummarola.
They feature baked jumbo calzone and rolls. There are meatball rolls, sausage rolls, and spinach calzone. Moreover, they serve chicken wings, spaghetti, eggplant parmigiana, and marinara.
pizzeria, pasta, calzone
Address: 921 San Pedro Dr SE, Albuquerque, NM 87108
Phone: (505) 255-1233
”Excellent pizza. It’s located quite a ways across town so I don’t get there often but it has been our traditional Superbowl Sunday dinner for well over a decade. This year, in addition to our usual three pizzas, we ordered eggplant parmigiana and an Italian burrito. Al were delicious.” – Breck Boggio
Amore Neapolitan Pizza
Amore Neapolitan Pizza is a family-owned and operated pizza restaurant serving authentic Italian gourmet pizzas. They have been impressing taste buds since 2013. They made sure that their menu is diverse to cater to all types of eaters. Furthermore, their staff is trained and certified by the President and Star chef of Associazione Pizzaiuoli Napoletani. They use Italian flour and canned tomatoes.
Their pizzas are made with San Marzano tomato sauce. Some of the options are Marinara Starita, Capricciosa, Sausage and Shroom, and many more. Moreover, tehre are New Mexico-style pizzas and specialty pizzas to choose from.
pizzeria, antipasti, pizza, salad
Address: 3600 Cutler Ave NE #3, Albuquerque, NM 87110
Phone: (505) 554-1967
”My wife has a really severe gluten allergy and we’re vegetarians. It’s been a long time since she’s been able to actually enjoy Pizza. Most of the big chain restaurants don’t do it right and they cook with everything else and all that other good stuff. So it’s still gets her hurting and makes her kind of sick; plus it’s really Bland and doesn’t taste good. Amor is amazing. The crust is so good, & everything is great. I love this place I’m very happy that we found it!” – Roy Borrego
JC’s New York Pizza Department
JC’s New York Pizza Department uses only the best ingredients in creating their best-tasting pizzas. It is a family-owned and operated pizzeria offering great customer service. Furthermore, they commit to serving delicious dishes with fast and friendly service. Customers can build their own pie with traditional toppings like pepperoni, pineapple, anchovies, meatballs, and many more.
There are selections of calzones and pasta to choose from. Moreover, they serve sandwiches and salads with different flavors and fillings. They also serve beers and wines for dine-in customers.
pizzeria, calzone, pizza, pasta, sandwich, salad
Address: 215 Central Ave NW, Albuquerque, NM 87102
Phone: (505) 766-6973
”The pizza was absolutely AMAZING and I highly recommend the big apple pretzel with jalapeno Alfredo. The staff are also very nice and the food came very quick. A really cool spot that I’d recommend to anyone in Albuquerque.” – Pop
Backyard Pizza serves the best-tasting pizzas paired with carefully curated beer options. They offer pizzas at different slices. Their 9-inch pizzas are all hand-tossed. Furthermore, their options include Margherita, Hawaiian, chicken pesto, and meat lovers pizza. There are also extra-large pizzas with a diameter of 12 inches. In addition, customers can build their own pizzas.
Aside from their wide selection of pizzas, they sleeve salads, calzones, and many more mouthwatering dishes. Moreover, they serve salads options of Caesar salad, tossed salad, and chicken club salad. In addition, they feature breadsticks and wings.
pizzeria, pizza, pasta, wings, breadsticks
Address: 2216 Central Ave SE, Albuquerque, NM 87106
Phone: (505) 262-2216
”Super friendly staff and the pizza and Lobo sticks were great. Good selection of beers also.” – Art Bezzeg
Jeanie Burford is a reporter for Kev’s Best. After graduating from UCLA, Amy got an internship at a local radio station and worked as a beat reporter and producer. Jeanie has also worked as a columnist for The Brookings Register. Amy covers economy and community events for Kev’s Best.