Below is a list of the top and leading Sushi in Boston. To help you find the best Sushi located near you in Boston, we put together our own list based on this rating points list.
Boston’s Best Sushi:
The top-rated Sushi in Boston are:
- Douzo Sushi – offers a stylish ambiance to welcome people interested in tasting their great tasting dishes
- Fuji at Ink Block – true reflection of the subtle sophistication of serving contemporary Japanese menus
- Oishii Boston – serves high-concept sushi and other Japanese dishes in a dramatically lit venue
- No Relation – brings a tropical experience and serves an inventive omakase menu
- Seiyo Sushi – features a wide selection of innovative combinations of sushi and fine wines
Douzo Sushi
Douzo Sushi offers a stylish ambiance to welcome people interested in tasting their great tasting dishes. There are high ceilings, earth tones, and rich dark wood decorating the restaurant. Furthermore, it is known as a gathering spot to enjoy beer, wine, cocktails, and sake. The chef creates cutting-edge sushi dishes and another award-winning cuisine. They ensure that their meals are made with the finest ingredients.
They offer sushi, Maki rolls, ad special roll. For example, they serve Duozo special roll, volcano roll, Sweet Miso Yellowtail Roll, and many more. Moroeerm, they serve Kushi Yaki, noodles, sashimi,m donburi, and some bento specials.
Products/ Services:
sushi, bento, noodles, donburi, sashimi, rolls
LOCATION:
Address: 131 Dartmouth St, Boston, MA 02116
Phone: (617) 859-8886
Website: douzosushi.com
REVIEWS:
”Definitely enjoyed this place with the Japanese food here being so delicious I higly recommend this delightful restaurant,price Aint cheap here but its worth to eat for if you have the money for it!” – Gutemberg Nery
Fuji at Ink Block
Fuji at Ink Block is a true reflection of the subtle sophistication of serving contemporary Japanese menus. They offer various fining options for the whole community to enjoy. Their dishes are designed to impress the taste buds of sushi connoisseurs and novices. Furthermore, they offer inventive makimonos, traditional sushi classics, and an extensive beer and wine list.
They serve boast and sushi entrees. For example, there are sake don, Ayako don, tekkadon, chirashi, nigiri, and maki. Moreover, they serve sushi lunch sets and bento boxes. There are also vegetarian options for some of their dishes.
Products/ Services:
sushi, bento, noodles, stir fry, sake
LOCATION:
Address: 352b Harrison Ave, Boston, MA 02118
Phone: (617) 936-3282
Website: fujiatinkblock.com
REVIEWS:
”Fresh and Delicious! Friendly staffs, and nice patio seating for Summer. Definitely will be back to try other dishes.” – Han Tran
Oishii Boston
Oishii Boston serves high-concept sushi and other Japanese dishes in a dramatically lit venue. The restaurant was opened to the public in December of 1998. The dishes incorporate the multicultural background and style of the Chef. Furthermore, they serve a selection of sushi and sashimi made with different meat options. Some of the options are crab, tuna, yellowtail, shellfish, salmon, sea urchin, and many more.
They serve specialty maki such as Hamachi Tango, Ultimate Crispy Shrimp, Oishii sashimi, and Japanese Yam Tempura. Moreover, there are specialty handrolls and Chef Choices. Their entrees include seafood risotto, Japanese A5 Steak, and pan0seared chicken teriyaki.
Products/ Services:
sushi, handrolls, noodle, maki, sashimi
LOCATION:
Address: 1166 Washington St, Boston, MA 02118
Phone: (617) 482-8868
Website: oishiiboston.com
REVIEWS:
”Absolutely perfect, you will not be disappointed!!! I’ve been to many fancy shushi places and this one tops them all ! The prices are exceptionally reasonably for the quality. I will definitely be back here again on my next trip to Boston – this place cannot be missed.” – DJ J
No Relation
No Relation brings a tropical experience and serves an inventive omakase menu. It is a nine-sea, secret sushi restaurant. The dishes are a fusion of expert Japanese techniques and the creative interpretation of Chef Colin Lynch. Furthermore, he presents more than 14 courses every evening. The restaurant offers a thoughtfully curated menu served directly by its chefs.
They have options like King Salmon, Shima Aji, Lubina, Kinmedai, and Madai. Moreover, there are additional bites like steak ad eggs, Kohada, Miyazaki A5 Wagyu beef, and many more. They also serve a beverage pairing of sake and wine.
Products/ Services:
sushi, omakase
LOCATION:
Address: 11 William E Mullins Way, Boston, MA 02118
Phone: (617) 530-1772
Website: norelationboston.com
REVIEWS:
”Had the entire place reserved with a good group of friends and has one of the most amazing dining experiences with my wife. Chef Colin and Kenny were too notch from the start to finish. We are absolutely planning to be back here soon.” – Hubert Park
Seiyo Sushi
Seiyo Sushi features a wide selection of innovative combinations of sushi and fine wines. The restaurant exudes a warm atmosphere perfect for an enjoyable dining experience. They have accommodating and knowledgeable staff that assists customers with their orders. Furthermore, their dishes are open for dine-in, takeout, and catering. Their catering services offer Maki Platters, Chef Special Maki, vegetarian Platter, and many more.
They serve nigiri sushi, hosomaki, inside-out maki, and vegetarian rolls. Moreover, they serve special maki and combination options. Aside from sushi, they also serve donburi, noodle soups, and salads.
Products/ Services:
sushi, maki, rolls, donburi
LOCATION:
Address: 1721 Washington St unit C, Boston, MA 02118
Phone: (617) 447-2183
Website: seiyoboston.com
REVIEWS:
”I have been many times never disappointed. Always great… one of the best places to eat sushi. I can’t wait to go back! I loved the shrimp tempura and the tempura ice cream is to die for! This is one of the few places in Boston every time I go to Boston I have to go to seiyo. Staff is really friendly and attentive.” – Alex Angel
Jeanie Burford is a reporter for Kev’s Best. After graduating from UCLA, Amy got an internship at a local radio station and worked as a beat reporter and producer. Jeanie has also worked as a columnist for The Brookings Register. Amy covers economy and community events for Kev’s Best.