New Orleans’ Best Japanese Restaurants:
The top rated Japanese Restaurants in New Orleans, LA are:
- Hana Japanese Restaurant – has been providing a sushi eatery for over 30 years
- Mikimoto Restaurant – has been the go-to spot for authentic Japanese cuisine
- Tsunami Sushi – is a great spot for fresh sushi and cocktails in the CBD
- Nomiya – offers traditional ramen noodles along with pork buns and edamame
- Lotus – is a lounge-style hip-trendy Japanese restaurant & sake bar
Hana Japanese Restaurant
Hana Japanese Restaurant has served as a local sushi restaurant for more than 30 years. Sushi, sashimi, traditional Japanese cuisine, and a selection of Japanese wines are all available in a superb variety. Between South Carrolton Avenue and St. Charles Avenue in uptown New Orleans is where they are situated. Its dining options include booth seating, tables for various party sizes, and a sushi bar. You can take in the view from every vantage point, regardless of where you are sitting. They only use top-notch fish that has been expertly prepared. Everything you need for a sushi night is on the extensive menu.
Appetizers, Salads, Soups, Tempura, Sushi & Sashimi, Special Rolls, Lunch Specials, Entrees, Donburi, Noodles
“Been my go-to uptown sushi joint for 30+ years. Nancy, the owner, is amazing. It was the 1st place Chandler had his 1st bite of raw fish when he was just 2 years old. He will be 23 next week. Tonight my sister, Molly, and I dined in honor of my mom, Patsy Adams, she passed on 4/25/21, and we sold her house, my childhood home, so we decided to go back to our OG sushi restaurant. Highly Recommend.” – Brooke B.
Mikimoto Restaurant has been a staple for more than 20 years if you’re looking for real Japanese food. Freshly cooked sushi in a well-kept setting that feels like home has been the restaurant’s promise since 1999. They opened the restaurant to start a new tradition in a town that is very knowledgeable about tradition. You can rely on timely service and high-quality ingredients at Mikimoto as part of its commitment to each delightful bite. The menu will keep you coming back, whether you’re picking up a quick lunch or your favorite sushi rolls.
Edamame, Gyoza, Crab Shumai, Beef Nigimaki, Tempura Oyster, Baked Green Mussels, Shrimp Tempura, Squid Steak, Tuna Tartar, Snow Crab Spring Roll, Tako Yaki, and More
“With a friendly staff and great food you can’t go wrong! Absolutely the freshest fish available! The place is second to none. Top-of-the-line sushi rolls and fresh sashimi. Whether eating out alone or on a date this place is great! You got to try it! You won’t be disappointed with dozens and dozens of items to choose from.” – Tony P.
Tsunami Sushi is a fantastic place to get fresh sushi and drinks. These small meals are powerful, but their sushi offering is downright irresistible. Fresh seafood and a variety of Asian delicacies are featured heavily on the menu at Tsunami. With its eastern and Japanese influences and the marriage of its southern heritage, the cuisine has continued to be a topic of debate at the water cooler. In order to provide their customers with fresh experiences, brilliant chefs take pleasure in researching trends and cutting-edge ingredients.
Standard sushi rolls, nigiri, sashimi, and even some dishes with a bit of South Louisiana fusion are available on the menu. The menu is completed of delectable grilled fish, chicken, and pork, in addition to excellent sushi, sure to gratify every customer.
Appetizers, Salads, Sushi-Rolls, Nigiri Sushi, Tsunami Specialties, Small Plates From The Grill, Complements, Lunch Special, Gluten-Free, Desserts
“Great sushi place in New Orleans! Best sushi I’ve had on my visits to Nola. Ika fries are a must-try. The big easy roll was my favorite. My friend really liked a roll that has a Dorito chip crust. The atmosphere is very cool and has total date night vibes. The host Patrick was very professional and nice.” – Didi D.
Nomiya serves wonderful, traditional ramen noodles alongside pork buns and edamame. In order to bridge the gap between classic New Orleans cuisine and Japanese creativity, Nomiya believes that all food preparation should be done with a little bit of soul and a lot of truth. The founders wished to share their own experiences as cooks, travelers, and food lovers through the medium of food. The inspiration for Nomiya’s story came from a straightforward desire to promote Japanese ramen to the metropolis of New Orleans.
Tonkotsu, Geki-Kara, Kuro, Pork Buns, Edamame, and More
“My wife and I both enjoyed the Geki-Kara, half-spicy, which is the best Ramen noodles with braised pork, leeks, chili, and corn added. Sensitive palates will want to avoid the full-spicy dish, but the half-spicy was excellent. It still required 3 glasses of water. Highly recommended if you enjoy unique flavors. We’ll certainly return.” – Paul S.
Lotus is a modest Japanese restaurant and sake bar with a lounge-style aesthetic that is located in a small Lakeview strip mall. One of the best reasons for enjoying dinner with your friends, family, and coworkers is that there are expertly prepared classic foods, as well as contemporary interpretations that combine American techniques and flavors with ancient customs. Innovative Izakaya fixes and nutritious pokes from Lotus give comfort cuisine a whole new meaning.
Owner Betty Pei Ching Sun and her sushi chefs expertly execute purists’ interpretations of sushi and Japanese cuisine while highlighting the prime fish and their exceptional cutting abilities. One of the many reasons Lotus has a large following and has become a prominent Japanese Izakaya Restaurant & Sake Bar in New Orleans and the neighboring areas is because of its exceptional service and laid-back atmosphere.
Gyoza Soup, Lotus Seafood Salad, Stuffed Jalapeños, Seaweed Salad, Edamame, Vegetable Hibachi Rice, Chirashi Dinner, Wok-Tossed Spicy Edamame, and More
“My wife and I had a fantastic experience here, we sat outside and started with a couple of their wonderful cocktails. I had the Socialite and cucumber, perfect for a summer evening. My wife had the FOMO, it has pineapple, turmeric, and vodka and it was delicious, earthy, and refreshing as described. The sushi was fantastic also and our waitress was fun and she made some good recommendations also. We’ll be back for sure.” – John W.
Mark has lived in Detroit, MI his whole life. He has worked as a journalist for nearly a decade having contributed to several large publications including the Yahoo News and True Dakotan. As a journalist for Kev’s Best, Mark covers national and local businesses.