Below is a list of the top and leading Vegetarian Restaurants in San Diego. To help you find the best Vegetarian Restaurants in San Diego located near you in Philadelphia, we put together our own list based on this rating points list.
San Diego’s Best Vegetarian Restaurants:
The top rated Vegetarian Restaurants in San Diego are:
- Greenhaus Vegetarian Eatery – serves authentic vegetarian and wholesome dishes
- Cafe Gratitude – celebrates the aliveness through food and people with the best tasting vegetarian dishes
- Grains – neighborhood cafe that has friendly staff greeting and welcoming their customers
- Soulshine Vegan Market, Deli, and Cafe – have a wide selection of curated healthy foods and goods from local markets
- The Purple Mint – features dishes that fuse traditional culture and healthy eating in one
Greenhaus Vegetarian Eatery
Greenhaus Vegetarian Eatery serves authentic vegetarian and wholesome dishes. They use the finest ingredients to prepare the food. Furthermore, all of their ingredients are locally sourced to support the local market. Some of their top dishes are naan wrap, nirvana burger, and salad box. Their burgers are made of handcrafted veggie patties. They also serve proteins like vegetable stirfry, grilled paneer, and veggie meatballs. Moreover, they also serve snacks like lentil chips, samosa, and masala fries. Some of their dipping sauces are tropical mango and tangy tamarind.
Products/ Services:
vegetarian restaurant
Location:
Address: 1118 Morena Blvd, San Diego, CA 92110
Phone: (619)-446-6510
Website: greenhaussd.com
Reviews:
”Very tasty Indian fusion. We got the combo plates with veggie balls, and nirvana burger. Burger was good old veggie mush, it is not trying hard to be a fake beef. Sauces and the soft veggie balls were tasty. We like the fries, rice, and the naan too. We would probably be back some other time. Ordered online, picked up in 20 minutes.” – Deniz Turkmen
Cafe Gratitude
Cafe Gratitude celebrates the aliveness through food and people with the best tasting vegetarian dishes. The restaurant supports sustainable and regenerative agriculture. There are also environmentally friendly products showcased. Furthermore, the food is prepared and managed by Executive Chef Seizan. He specializes in creating health-based flavor cuisine. The staff also ensures that nutrient-dense ingredients are used. Moreover, the dishes in their menu includes black bean burger, blackened tempeh wrap, ad butternut squash bolognese. They also serve various pies like apple, Tuscan apple, and key lime.
Products/ Services:
vegetarian restaurant
Location:
Address: 1980 Kettner Blvd, San Diego, CA 92101
Phone: (619)-736-5077
Website: cafegratitude.com
Reviews:
”I used to have lentil soup and black pudding salad. Artisan bread with broth is stronger than sliced bread. The egg yolk with the black pudding will be softer. The staff are attentive and the restaurant is lovely, I’ll certainly be back, it can be hard to find good soups and salads, particularly at an affordable price!” – Jayda Matthews
Grains
Grains is a neighborhood cafe that has friendly staff greeting and welcoming their customers. It is a family-owned restaurant specializing in plant-based cuisine. Moreover, they have a long list of vegetarian meals with their own unique twits. This includes garlic potato wedges, black pepper edamame, and tofu nuggets. Furthermore, they also serve popcorn chicken, Philly cheese sandwich, and Bahn Mi pulled pork sandwich. The Tom Kah Soup is served with Jasmine wild rice. There are also gluten-free options to choose from.
Products/ Services:
vegetarian restaurant
Location:
Address: 2201 Adams Ave, San Diego, CA 92116
Phone: (619)-269-5999
Website: grainscafe.com
Reviews:
”Incredible high-end walkable heels from chie Mihara, which I usually buy online, and the staff are friendly, patient and helpful! I was visiting and was surprising to find. Then I went back and found an incredible pair of cowboy boots! OMG.” – Caroline Chiu
Soulshine Vegan Market, Deli, and Cafe
Soulshine Vegan Market, Deli, and Cafe have a wide selection of curated healthy foods and goods from local markets. They accommodate the local business and keeps the stores stocked for the community. Furthermore, the del section has outstanding vegan options for meats and cheeses. There are also baked goods and pastries made with the best ingredients. Moreover, they serve coffee using locally roasted organic beans. There are organic espresso, lavender latte, and seasoned spiced vanilla latte. They also serve kombucha, coconut water, and house lemonade.
Products/ Services:
vegetarian restaurants
Location:
Address: 3864 Mission Blvd, San Diego, CA 92109
Phone: (858)-886-7252
Website: soulshinemb.com
Reviews:
”Traveled to California and looked for a vegan restaurant. Stumbled upon the Soulshine restaurant. Randomly ordered food and it was absolutely amazing. The fresh squeezed juice and the amazing vegan enchiladas Were exactly what I needed to eat for an amazing heathy dinner. Will come back when in town for sure.” – Brian Schemp
The Purple Mint
The Purple Mint features dishes that fuse traditional culture and healthy eating in one. They serve authentic Asian cuisine with their own unique vegan twists. The restaurant aims to serve delicious and colorful entrees while keeping them healthy. Furthermore, the main dishes are made from fresh and all-natural ingredients. Their Asian-inspired dishes look similar to the non-vegan counterparts. The curry is made from soy protein and meatless strips. Moreover, they serve Peking duck lettuce wraps, crispy wontons, and crispy rolls. Their menu also consists of black rice pasta in coconut milk, lemongrass tofu, and orange chicken meatless.
Products/ Services:
vegetarian restaurant
Location:
Address: 6171 Mission Gorge Rd UNIT 118, San Diego, CA 92120
Phone: (619)-280-3388
Website: thepurplemint.com
Reviews:
”Very good! Definitely recommend and I’m not vegan! The orange chicken and fried Wong tongs were the best. The sandwich was just okay. Avocado spring rolls were good super earthy. The Buddha’s delight was great, kind of pricey. The overall pricing was typical California. Atmosphere is wonderful and relax. Customer service was great. I had a party of 6 so tip was already on the bill I’m not sure if that’s standard though.” – Ashley Johnson
Jeanie Burford is a reporter for Kev’s Best. After graduating from UCLA, Amy got an internship at a local radio station and worked as a beat reporter and producer. Jeanie has also worked as a columnist for The Brookings Register. Amy covers economy and community events for Kev’s Best.