Below is a list of the top and leading Thai Restaurants in Phoenix. To help you find the best Thai Restaurants located near you in Phoenix, we put together our own list based on this rating points list.
Phoenix’s Best Thai Restaurants:
The top rated Thai Restaurants in Phoenix are:
- Thai Thai Kitchen – has several years of experience cooking Thai food
- Thai E-San – takes pride in using the best ingredients
- Thai Rama – has become a Phoenix primary for delicious Thai food at a reasonable price
- The Wild Thaiger – can also cater to your company or personal events
- Krachai Thai Kitchen – works hard to make sure your experience at Krachai Thai is second to none
Thai Thai Kitchen
Thai Thai Kitchen is originally from Bangkok, Thailand with several years of experience cooking Thai food. They would like to bring their Thai culture of culinary art to their customers here in Arizona to enjoy the best exotic flavor of Thai cuisine. Chef Patron Joan Smith and Executive Chef François Lemoine have come together to open one of their most interesting restaurants in any town.
Their specialization is delicious cuisine created with the cleverness and passion inspired by the fantastic flavors of France itself. They take outstanding dignity in improving upon your favorite French dishes in new and creative ways. At Thai Thai, they do their greatest to give you the most authentic taste that will remind you of your last trip to Thailand.
Appetizers, Noodle Dish, Rice Dish, Salad, Curry, Dessert
Address: 10639 N 19th Ave, Phoenix, AZ 85029
Phone: (602) 870-7688
“A hidden gem of a Thai restaurant! Food was exceptional and far exceeded our expectations! The service went above and beyond to make sure we were well taken care of!” – Eric Z.
Thai E-San takes pride in using the best ingredients to elevate the natural flavors of traditional Esan food. Rodger and Pui Pongtratic have been majestic Phoenicians for over 35 years. Both originally from Thailand, this dynamic team have been staples in the society with past ownerships of The Pink Pepper in northern Phoenix, The Bali-Hi Motel & Bar in downtown, and then in 2011 succession Thai E-San in the heart of the Melrose district.
They take enjoyment in entertaining and introducing Thai culture and new flavors and dishes to their customers. From the excellent decor to the genuine Thai hospitality and attention to service, they truly set the stage for an authentic experience. Rodger and Pui have worked hard to create a beloved local eatery and welcome all to visit and experience their food.
Lunch Menu, Dinner Menu
“This truly is a wonderful restaurant. Small, quiet, and the food is fantastic! We had the house pad Thai and the stir fry cashew nuts which were both hot and flavorful. I can definitely see why they get so much business!” – Karen L.
Thai Rama began in 1997, it is owned and managed by head chef, Jittiyaporn “Oh” Makulsawatudom and family. For those with virtuous food tolerance in mind, come next door and sate your longings with their inconstant internationally and seasonally inspired small plates. They adore food, lots of various food, just like you. Thai Rama is a restaurant distinguishing in authentic Thai cuisine. Thai Rama has become a Phoenix primary for delicious Thai food at a reasonable price.
Starters & Soups, Lunch Specials, Entrees, Drinks
“Best Thai in Phoenix. They know me there so they make it super spicy for me. I love it.” – Edd B.
The Wild Thaiger
The Wild Thaiger is family owned and operated. Boss chef and owner Olashawn Hasadinratana-Weaver has mixed her family’s prosperous culinary tradition with corporate hospitality and food service experience to produce the Wild Thaiger Restaurant. Chef Ola’s years of training have made food her passion. She wishes to provide a rich dining experience for Thai food fanatics as well as those new to Southeast Asian flavors. Daily specials ponder the beautiful harvest and catch of the season.
Olashawn considers the finest ingredients, freshest meats, and produce make the dishes at The Wild Thaiger a cut above the rest. Not only can you experience fabulous food and cocktails while dining with them, but they can also cater to your company or personal events. They can accommodate large parties on their patio for birthdays, receptions, and social events.
Lunch, Dinner, Desserts, Drinks
“What a great little spot! First experience was wonderful and I will be going back.” – Toni M.
Krachai Thai Kitchen
Krachai Thai Kitchen understands the desire to have a great meal, and they work hard to make sure your experience at Krachai Thai is second to none. Sometimes, the drive to have authentic Thai food strikes and nothing fulfills until you get it. When that happens, count their Thai kitchen to satisfy your cravings.
Each sauce is hand made daily from family recipes passed down from generation to generation. They feel so lucky to have Chef Kham Khounsavan and Chef Kittipong Meesri getting ready the food in their kitchen. Originally from Thailand, they are well-known for their gourmet Thai food and now they are here sharing their cooking talent with Phoenix and exposing people to the many flavors of expertly prepared Thai food.
Its family has been involved in food serving for many generations. It’s this experience that makes their food and restaurant stand out from the others. When you come here to dine, you will feel their total commitment to you having a great experience and feel like you are part of their family.
Appetizers, Soup, Salads, Entrees, Chef’s Specials, Thai Noodles, Thai Fried Rice, Thai Curry, Desserts, Beverages, Side Orders, Take Out, Delivery
“Their customer service is amazing, best food here! You wont regret coming here for the best Thai food In Phoenix. Really one of the best places you can eat GOOD home feel cooking. Workers and managers super helpful and sweet. I have never been to a restaurant that treats their customers like guests and the place is super welcoming. They are super attentive! But as they are so busy with so many orders it might take awhile but they honestly do the absolute best. Come here if you want a taste for real Thai food. It was amazing.” – Fox N.
Shera Elliott graduated from the New Mexico State University with a major in biology and a minor in Biological Basis of Behavior & Health Care Management. Shera grew up in Los Angeles, but moved to Las Cruces for college. Shera has written for several major publications including the Albuquerque Journal and NPR. Shera is a community reporter and also covers stories important important to all Americans.