Below is a list of the top and leading Seafood Restaurants in Oklahoma City. To help you find the best Seafood Restaurants located near you in Oklahoma City, we put together our own list based on this rating points list.
Oklahoma City’s Best Seafood Restaurants:
The top rated Seafood Restaurants in Oklahoma City, OK are:
- Pier 88 Seafood and Bar – serves Louisiana-style Cajun seafood in a casual and family-friendly restaurant
- Pearl’s Crabtown – covers an area of 20,000 square feet offering a delicious variety of Cajun-inspired and seafood dishes
- Lakeside Boiling Seafood – offers a great selection of seafood dishes with salad and burger options
- The Drake – offers seafood dishes that follow a sustainable seafood program
- The Catch – serves delicious and fresh seafood dishes with exceptional customer service
Pier 88 Seafood and Bar
Pier 88 Seafood and Bar serves Louisiana-style Cajun seafood in a casual and family-friendly restaurant. They serve freshly caught seafood boil with their specially selected seasoning. Some of the flavors include Cajun, lemon pepper, and garlic butter. Furthermore, they offer an affordable dining experience unique to casual dining restaurants. The Cajun-style boiled seafood is served in a cooking bag. This preserves the flavor of the seafood.
Some of their options for boiling lunch are clams, shrimp, black mussel, green mussel, and Manila clams. Moreover, they serve signature combos of shrimp and snow crab legs. In addition, their lunch basket options are chicken tender, fried calamari, and fried shrimp.
Products/ Services:
seafood restaurant
LOCATION:
Address: 2125 W Interstate 240 Service Rd, Oklahoma City, OK 73159
Phone: (405) 601-8812
Website: pier88seafood.com
REVIEWS:
”A couple of friends and I just wanted to hang out in OKC. We decided to eat here. Ambiance was cool, but the food is authentic and great. We demolished it and had dessert. Our waiter Collins was really on top of serving us. Loved it. Will return again.” – Thomas Bickford
Pearl’s Crabtown
Pearl’s Crabtown covers an area of 20,000 square feet offering a delicious variety of Cajun-inspired and seafood dishes. The menu includes a complete list of delectable dishes. Their famous crab boils are poured right into the butcher paper-covered table. Furthermore, they host private parties that can cater to up to 300 people. There are three banquet facilities that can cater to any type of event.
Their Cajun crab and Shrimp Boil includes snow crab legs, shrimp, andouille sausage, taters, onion, and corn. They also serve shrimp boil in a bucket. Moreover, they serve crab pot pie, King Crab legs, Louisiana crab cakes, and shrimp skillet. There is also a selection of crispy Cajun seafood.
Products/ Services:
seafood restaurant
LOCATION:
Address: 1542 Ralph David Abernathy Blvd SW, Atlanta, GA 30310
Phone: (855) 439-7588
Website: sluttyveganatl.com
REVIEWS:
Lakeside Boiling Seafood
Lakeside Boiling Seafood offers a great selection of seafood dishes with salad and burger options. It is conveniently located near the Rockwell Plaza Shopping Center. Their dishes are available for dine-in and takeout. Furthermore, they offer daily specials. This includes mixes of shrimp, snow cab legs, sausage, and corn. They also serve fried baskets of fish, shrimp, squid, and chicken wings.
Their boiling dishes options are mussels, crawfish, shrimp, clams, and snow crab legs. There are also special combos that come with sausage, potato, and corn. Moreover, they serve New York Cheesecake, lemon Italian cream cake, and gourmet carrot cake.
Products/ Services:
seafood restaurant
LOCATION:
Address: 4825 Northwest Expy, Oklahoma City, OK 73132
Phone: (405) 720-2188
Website: lakesideseafoodokc.com
REVIEWS:
“My husband and I were excited to see a seafood boil place having recently moved from the WA coast where seafood is prevalent. The gentleman that greeted and served us was very friendly. Food was amazing, serving was huge….lunch kept us full through dinner at an affordable price!” – Summer Justus
The Drake
The Drake offers seafood dishes that follow a sustainable seafood program. They cultivated relationships with fishmongers and fisheries in the area. There are also selections of land items that can be enjoyed with the whole family and friends. Furthermore, they serve blackened redfish, pan-seared grouper, and cornmeal-crusted catfish. There are also selections of steaks prepared with house-rubbed, wood-frilled choice midwestern beef.
Moreover, they serve filled sea scallops, shrimp and grits, and ahi tuna poke bowl. In addition, The Treasure Chest features a bountiful selection of raw and chilled seafood. This includes shrimp, oysterette, and lobster tail.
Products/ Services:
seafood restaurant
LOCATION:
Address: 519 NW 23rd St STE 111, Oklahoma City, OK 73103
Phone: (405) 605-3399
Website: thedrakeokc.com
REVIEWS:
”Great service and unique menu. The family style paella was the best and a favorite each time I visit. Overall a great place for seafood dishes that are different and more fusion type cuisine.” – Kayla Bivens
The Catch
The Catch serves delicious and fresh seafood dishes with exceptional customer service. It is a fast-casual seafood restaurant with numerous locations around Texas. They commit to satisfying the fresh seafood cravings of their customers. Furthermore, the dishes are made with the freshest ingredients and seafood favorites. There are plenty of sides lie garlic bread, hush puppies, fries, and salad.
Their boiled favorites are boiled shrimp, snow crab, crab and shrimp, and crawfish. Moreover, they serve grilled and fried baskets that come with fries and hush puppies. Its options include whitefish, jumbo shrimp, crawfish, oysters, and chicken tenders. In addition, they serve banana pudding, cookies, and key lime pie.
Products/ Services:
seafood restaurant
LOCATION:
Address: 1841 Belle Isle Blvd suite e, Oklahoma City, OK 73118
Phone: (405) 767-9771
Website thecatchusa.com
REVIEWS:
”I like this place because it’s consistent. I can go to either of the locations close to my work or home and expect the same level of service and quality of food. The locations are clean and the staff is always pleasant. The food is always cooked to order so it comes out hot and ready. I’d highly recommend this restaurant to friends and family.” – Daniel Robinson
Jeanie Burford is a reporter for Kev’s Best. After graduating from UCLA, Amy got an internship at a local radio station and worked as a beat reporter and producer. Jeanie has also worked as a columnist for The Brookings Register. Amy covers economy and community events for Kev’s Best.