Below is a list of the top and leading Seafood Restaurants in Indianapolis. To help you find the best Seafood Restaurants located near you in Indianapolis, we put together our own list based on this rating points list.
Indianapolis’s Best Seafood Restaurants:
The top rated Seafood Restaurants in Indianapolis are:
- The Juicy Seafood Restaurant – has selections of great-tasting seafood delight prepared with the freshest meats and ingredients
- The Oceanaire Seafood Room – offers sustainable and seasonal seafood with its chef-driven menu
- Ocean Prime – an award-winning restaurant that severs premier selections of seafood, steaks, and cocktails
- Slapfish – makes their food available through dine-in, delivery, and catering services
- Rick’s Cafe Boatyard – makes use of fresh and locally sourced seafood to create its masterpieces
The Juicy Seafood Restaurant
The Juicy Seafood Restaurant has selections of great-tasting seafood delight prepared with the freshest meats and ingredients. There are daily specials that introduced their diners to be dishes. Furthermore, they serve fire dishes paired with cajun or regular fries. This includes a whiting fillet basket, fried oyster basket, and chicken tender basket. There are selections of the ranch, blue cheese, French, and Italian house salads as sides. Moreover, their seafood dishes come with corn, potatoes, and boiled eggs. Theus include blue crab, shrimp. crawfish, and clams There are also seasoning flavors of cajun, lemon pepper, garlic butter, and everything.
Products/ Services:
seafood restaurants
LOCATION:
Address: 5899 E 86th St, Indianapolis, IN 46250
Phone: (317) 296-3884
Website: juicyseafoodindy.com
REVIEWS:
”Great flavor for their seafood boil! Fresh seafood. You MUST try their shrimp with head on.” – Sam Tang
The Oceanaire Seafood Room
The Oceanaire Seafood Room offers sustainable and seasonal seafood with its chef-driven menu. It has served the community great tasting dishes scene 1998. They always incorporate excellence in everything they do and serve. Furthermore, their chef specialties include lobster pot pie, chicken fried lobster, and Chesapeake bay style crab cakes. They also serve Hawaii yellowfin tuna, king salmon, and wild Alaska halibut brushed with lemon butter. Moreover, their prime steakhouse cuts are prepared with USDA-certified prime beef. There are also specialty cocktails and wines available. They source their cocktails from top markets around the world.
Products/ Services:
seafood restaurant
LOCATION:
Address: 30 S Meridian St, Indianapolis, IN 46204
Phone: (317) 955-2277
Website: theoceanaire.com/location/indianapolis-in
REVIEWS:
“Excellent food and better service. It is a above average and you should expect to pay for it. Great experience and good people.” – Dale Dillhoff
Ocean Prime
Ocean Prime is an award-winning restaurant that severs premier selections of seafood, steaks, and cocktails. The restaurant has a stunning and classic setting. It also has a vibrant energy that enables diners to enjoy their food. Furthermore, they serve lobster mac and cheese, filet mignon, and lobster bisque. There are also selections like teriyaki salmon, crab cakes, and Florida grouper. Their sushi menu includes spicy tuna, vegetable roll, and prime roll. Moreover, there are on-ice dishes like Alaskan king crab legs, jumbo shrimp cocktail, chilled crabmeat cocktail. Their tasty desserts are creme brulee, chocolate cake, and sorbet.
Products/ Services:
seafood restaurants
LOCATION:
Address: 8555 River Rd #100, Indianapolis, IN 46240
Phone: (317) 569-0975
Website: ocean-prime.com/locations-menus/indianapolis
REVIEWS:
”My husband and I went here for our 11 year anniversary. The service and food was amazing. We had a wonderful time. The courses were spaced far enough apart that we had time to rest and chitchat. We don’t have any complaints. Even something as simple as a wedge salad exceeded expectations. They even boxed up some desserts for us to enjoy at home for our anniversary.” – Jessica Armstrong
Slapfish
Slapfish makes their food available through dine-in, delivery, and catering services. They have a full bar with a complete line of cocktails, wines, and special blends. Furthermore, their popular items are traditional lobster roll, epic shrimp burrito, and lobster grilled cheese. There are also selections like an ultimate fish taco, shrimp roll, and reel fish sandwich. Moreover, there are gluten-free and vegetarian options for a street taco, poke bowls, simply grilled salads, and epic burritos bowl. Their fish a-la-carte meals are tilapia, lobster, salmon, seabass, and Hoki.
Products/ Services:
seafood restaurant
LOCATION:
Address: 345 Massachusetts Ave, Indianapolis, IN 46204
Phone: (317) 686-9713
Website: slapfishrestaurant.com/restaurant/downtown-indianapolis/in
REVIEWS:
”One of the best most reasonably priced fish places in Indy. The staff was so nice and extremely helpful. They are doing their best to deal with the pandemic. We stopped through last night for the first time and it was phenomenal. All the food we had was delicious. The lobster taquitos and chowder fries were to die for. The lobster roll was one of the best we’d ever had. I can’t recommend this place enough.” – Michelle Lauer
Rick’s Cafe Boatyard
Rick’s Cafe Boatyard makes use of fresh and locally sourced seafood to create its masterpieces. The restaurant is recognized for its best-tasting dishes and unparalleled customer service. Furthermore, they serve seafood dishes like tempura fired jump shrimp, crab cakes, and Alaskan red king crab legs. There are also dishes such as seafood stir fry, Atlantic salmon roulades, and South African lobster tail. Moreover, their steaks and chops are filet mignon, crab filet, and bone-in pork chop. There are also sandwiches like pulled or siders, pork tenderloin, and salmon BLT.
Products/ Services:
seafood restaurant
LOCATION:
Address: 4050 Dandy Trail, Indianapolis, IN 46254
Phone: (317) 290-9300
Website: ricksboatyard.com
REVIEWS:
”Truly amazing experience! The food is phenomenal and worth the higher price tag you’re going to see! Definitely not small portions. We have yet to order anything that was exceptional. They are under new management and its obvious that positive changes are being made! The wait staff was very attentive and knowledgeable! Great place for a special occasion or date night” – Sarah M.
Jeanie Burford is a reporter for Kev’s Best. After graduating from UCLA, Amy got an internship at a local radio station and worked as a beat reporter and producer. Jeanie has also worked as a columnist for The Brookings Register. Amy covers economy and community events for Kev’s Best.