Below is a list of the top and leading French Cuisine in Nashville. To help you find the best French Cuisine located near you in Nashville, we put together our own list based on this rating points list.
Nashville’s Best French Cuisine:
The top rated French Cuisine in Nashville, TN are:
- The 404 Kitchen – pasta program features fresh, house-made pasta selections prepared with innovative flavor contours that will leave you craving more
- Chateau West – atmosphere, service, and menu offering reestablish you to the favorites you’ve forgotten-and there’s real charm in that
- Margot Cafe & Bar – menu switches daily and concentrates on domestic sources products, seasonal ingredients, freshness, and simplicity
- Miel Restaurant – seasonal cocktail menu, complete with fresh herbs plucked from the on-site garden
- Once Upon A Time In France – friendliest, delicious and affordable, staple of the French culture
The 404 Kitchen
The 404 Kitchen is found in the heart of the Gulch neighborhood of Nashville, they offer a contemporary take on classic European cuisine, with an emphasis on local, seasonal fare. Their menus by famous chef Matt Bolus highlight the freshest, reliably sourced ingredients prepared using both classic and creative procedures. Guests can commence their meal with one of their delicious starters, including the nationally known scallop toast. Their pasta program features fresh, house-made pasta selections prepared with innovative flavor contours that will leave you craving more. For the main course, chef Bolus features completely prepared meat and fish selections that display the area’s best ingredients served with European-inspired flavor profiles.
The beverage program renders both classic cocktail arrangements and original craft cocktails, a curated selection of wines presented by the glass and the bottle, and one of Nashville’s most extensive whiskey collections, many hand-selected by chef Bolus. The 404 Whiskey Society was initiated in 2018 to bring local whiskey lovers together to honor and explore everything whiskey-affiliated.
Menu, Curbside Pickup, Delivery, Private Dining, Whiskey Program, Gift Cards
“Super cute place for brunch. I had a Cuban burger, so good. Fries are amazing. My husband had French toast. That wasn’t his favorite. He still ranks the place in New Orleans first.” – Ayumi F.
Chateau West is a gem crimped away off West End; you could almost miss it if it weren’t for the chateau-like exterior. The atmosphere, service, and menu offering reestablish you to the favorites you’ve forgotten-and there’s real charm in that. Everything old is new again. The tradition of Southern France has floundered across the heartbeat of American South at Chateau West, where private placement and unpretentious cuisine charmingly fulfill the Francophile in all of them.
Menu, Reservation, Catering, Events, Dine-In, Delivery
“We went there for my birthday dinner. It was our first-time visit. When we arrive around five o’clock, we were the only ones. The decoration was not too much, too little just enough to have nice meals. I ordered beef tartar as an appetizer, duck for myself, my husband for lamb, risotto to share for side, and finally for the trio sampler dessert. Tartar was a little over vinegar for me, but still a decent amount of meat with toasted baguette. The duck was perfectly prepared. It was very soft and tasty sauce over it. It was on the bed of some long beans and roasted potatoes. Lamb was actually cooked perfectly as well. It was so soft and the first time I ate that soft lamb. Worth the money.” – Lucy O.
Margot Cafe & Bar
Margot Cafe & Bar is a French-inspired restaurant with southern sways located in Five Points in the essence of East Nashville, just five minutes from downtown. The menu switches daily and concentrates on domestic sources products, seasonal ingredients, freshness, and simplicity. It is owned and managed by chef Margot McCormack. The restaurant also highlights a covered brick patio, a pet-friendly open-air dining area, flower-filled gardens, a marble bar, an open kitchen, and dining rooms on two levels.
Menu, Reservations, Gift Card, Dine-In, Takeaway
“We had such an amazing experience here that we went back two nights in a row! Once for drinks and once for dinner. Our servers were amazing, friendly, and gave us great tips on exploring Nashville. The drinks and food were both great, and we loved being able to sit out on the patio. Highly recommend for a wonderful meal out.” – Rachel S.
Miel Restaurant is committed to working with several companies to support a greener Nashville. Miel’s wine list is an extraordinary experience with extraordinary offerings unlike any menu in town. These wines show their origins and are also delicious. Miel also grants happy hour glasses of wine and accouterments, and a seasonal cocktail menu, complete with fresh herbs plucked from the on-site garden. A remarkable offering of post-dinner spirits rounds out the evening.
Menu, Reservations, Event, The Barn, Enotria Wines, The Pastry Case, Dine-In, Curbside Pickup
“Quite possibly one of the most enjoyable dining experiences I’ve ever had. The staff went out of their way to ensure we had a safe visit a couple of months ago when many places in Nashville weren’t taking the same level of precautions. The ambiance in the “barn” was perfect, and everything we ate was divine. We loved everything about Miel. We will be back.” – Catherine G.
Once Upon A Time In France
Once Upon A Time In France started in 2016 when musician/sound engineer Melvil Arnt left France to start a whole new life in Music City. Born and raised in Paris where he worked in cocktail bars and several restaurants, his passion for wine and French cuisine led him to launch the project of opening what was lacking the most in Nashville, a true wine bar. On the contrary of opening a wine bar or a classic restaurant, they opened what’s called the friendliest, delicious and affordable, staple of the French culture, A Bistro.
Menu, Wine Classes, Gift Cards, Dine-In
“I stepped into this place and was immediately transported to a bistro in France. The owner and staff couldn’t have been more courteous and welcoming. A top-notch French dining experience in Nashville that won’t break the bank. And the food would make Gordon Ramsey proud. So delicious, they nailed everything perfectly.” – Stephen E.
Glenn has lived in New York City his whole life. He has worked as a journalist for nearly a decade having contributed to several large publications including the Yahoo News and True Dakotan. As a journalist for Kev’s Best, Glenn covers national and local business reviews.