HomeFort Worth, TX5 Best French Cuisine in Fort Worth 🥇

5 Best French Cuisine in Fort Worth 🥇

Below is a list of the top and leading French Cuisine in Fort Worth. To help you find the best French Cuisine located near you in Fort Worth, we put together our own list based on this rating points list.

Fort Worth’s Best French Cuisine: 

The top rated French Cuisine in Fort Worth are:

  • Cadot Restaurant –  owned by Hean-Marie Cadot whose family has been in the food and hotel industry since the 1700s
  • Saint-Emilion Restaurant – features homestyle French cuisine in an upscale bistro
  • La Madeleine – a bakery and cafe that serves French baked goods and sumptuous meals.
  • Paris 7th – features classic fine-dining French favorites in a spacious dining room
  • rise nº3 – offers sweet and savory souffles along with an extensive list of wines

Cadot Restaurant 

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Cadot Restaurant is owned by Hean-Marie Cadot whose family has been in the food and hotel industry since the 1700s. He has extensive training in preparing high-quality dishes and unparalleled customer service. Furthermore, they have delicious authentic Greek dishes to choose from. For appetizers, they serve crispy calamari tenders, bibb lettuce salad, and seared foie gras. The main course is veal scaloppini with lemon butter caper sauce, chicken marsala, and rack of lamb. Moreover, they also have sweet desserts like opera cake, souffle, and Creme Brulee.

Products/ Services:

French cuisine

Location: 

Address: 18111 Preston Rd Ste. 120, Dallas, TX 75252
Phone: (972)-267-5700
Website: cadotrestaurant.com

Reviews: 

”I normally don’t leave reviews, but this one deserves one!
I sat at the bar and my bartender Shannon was phenomenal, could ask for better service. Then it gets better, I ordered the beef bourguignon. I must say it was the best i have ever had! I feel in love with this place. Thank you Chef Cadot for all the hard work and dedication, it shows your passion for French cuisine. Thank you again, for a lovely meal! See you all soon.” – Shana Horton

Saint-Emilion Restaurant 

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Saint-Emilion Restaurant features homestyle French cuisine in an upscale bistro. Aside from their authentic Frech dishes, they serve imported wine. It is ever-changing to give the diners more options to choose from. They feature classic wines and rare ones. There is also a full bar available. Furthermore, they serve a three-course menu with cheese and salad. Some of the dishes served are moules- fites, lasagne de legumes, and steak- fites. Moreover, their desserts are served a la carte. This includes Parisian apple tart, creme brulee, and custard with a burnt sugar top.

Products/ Services:

French cuisine, three-course meal

Location: 

Address: 3617 W 7th St, Fort Worth, TX 76107
Phone: (817)-737-2781
Website:  saint-emilionrestaurant.com

Reviews: 

“Beautifully plated. A feast for the eyes. Looks are not deceiving as the food is as delicious as it appears. Excellence is hard to find but easy to recognize.” – Ryan Miles

La Madeleine

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La Madeleine is a bakery and cafe that serves French baked goods and sumptuous meals. Their dishes tastes like France and are made with the finest ingredients. Their products are best paired with people to have conversations with. Furthermore, they value authenticity which makes them ensure that they follow the traditional recipes in making their food. Moreover, they serve family meal bundles good for 4 people. it is prepared and ready within 20 minutes. This includes pasta night, spring brunch bundle, and picnic lunch package. They also serve charcuterie sandwiches, kale and quinoa salad, and balsamic glazed salmon.

Products/ Services:

French cuisine, bakery, salad, family meals

Location: 

Address: 4626 SW Loop 820, Fort Worth, TX 76109
Phone:  (817)-717-5200
Website:  lamadeleine.com

Reviews: 

”Very friendly customer service. Went for their strawberry crepes but they no longer serve it. Was very disappointed. Ordered American breakfast and my over easy eggs were too runny, yuck, I didn’t hardly eat them. My bacon was under cooked, fiances bacon was overcooked. Atmosphere was very nice though with their fireplace going.” – Dolores Hernandez

Paris 7th 

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Paris 7th features classic fine-dining French favorites in a spacious dining room. They have opened their doors to the public in 1985. since then, they have served authentic and unparalleled dishes and customer service. There is also an extensive list of French and domestic wines. It is offered at the most reasonable prices. Furthermore, they serve Pommes fites. French garlic bread, and artichoke tapenade for starters. They also gave seafood dishes like cape cod sea scallops. Moreover, their brunch menu includes caviar sourced from a famous Petrossian House in Paris. They also serve mimosa in cup and liter.

Products/ Services:

French cuisine, wine

Location: 

Address: 3324 W 7th St, Fort Worth, TX 76107
Phone: (817)-489-5300
Website: paris7th.com

Reviews: 

”Went for Restaurant Week and loved it.. great portion size and flavor. Definitely returning.” – Alistair Fyfe 

rise nº3

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rise nº3 offers sweet and savory souffles along with an extensive list of wines. Their souffle is their signature dish. They magically create the basic eggs into something more. Furthermore, their menu includes traditional and seasonal menu selections. Their souffle variations include smoked salmon, herb and spicy sausage, and creamed spinach. They also serve southwest chicken, truffle-infused mushroom, and cauliflower, and brie souffles. Their sweet souffles are raspberry, Grand Marnier, and praline pecan. In addition, they have sauces for their suoufles like the classic creme brulee.

Products/ Services:

French cuisine, souffle

Location: 

Address: 5135 Monahans Ave, Fort Worth, TX 76107
Phone:   (817)-737-7473
Website:  risesouffle.com

Reviews: 

”An amazing experience. Visited twice – first time for restaurant week, which is a great value. 2nd time to celebrate – ordered off of the special menu, got the pumpkin, Mac and cheese, and bananas foster. It doesn’t matter what you order – it will all be delicious. Good service.” – Tarah Kenon