Below is a list of the top and leading Delivery/Takeaway Restaurants in Dallas. To help you find the best Delivery/Takeaway Restaurants located near you in Dallas, we put together our own list based on this rating points list.
Dallas’ Best Delivery/Takeaway Restaurants:
The top rated Delivery/Takeaway Restaurants in Dallas are:
- Red Stix Street Food – captures the sights, smells, and tastes of Asian street food
- Partenope Ristorante – launches in Southern Italy
- Royal China Restaurant – guarantees their customers leave with a great experience
- Crushcraft Thai Eats – takes integrity seriously every step of the way
- Greenville Avenue Pizza Company – is your local from scratch pizza and wings restaurant
Red Stix Street Food
Red Stix Street Food beautifully captures the sights, smells, and tastes of Asian street food. Their menu is a culmination of Chef Uno’s childhood memories in Thailand and her wide-ranging travels. The finishing flourish of each hand-crafted bowl or sandwich is a Red Stix, their signature yakitori skewer.
Each Red Stix is threaded with morsels of chicken, pork, or steak, bathed in their umami-rich, silky marinade, and grilled over binchotan charcoal. Their grill-masters vigorously fan them until the coals hiss, flames spark, smoke puffs and the meat quickly cooks to juicy, charred deliciousness. The Red Stix is nestled atop the bowls or sandwiches that their guests customize with layers of fresh vegetables, pickled daikon, and herbs.
Menu, Order Online, Order Catering Online, Takeaway, Dine-In
“Food was very flavorful and the meat stix were superb. Really filling as well.” – Alex C.
Partenope Ristorante launches in Southern Italy, as do their recipes, where the proprietor and chef Dino Santonicola initiate his first love, autentico cibo del sud. And it’s with this first love that he found his everlasting love, Megan. In Naples, under the careful eye of the city’s epithet and beautiful siren Partenope, Dino married his forever love.
The Santonicola’s enthusiasm and love for the culture and cuisine of Southern Italy are being shared at Partenope, Dallas’ first authentic Southern Italian ristorante. At Partenope, you’re not just a patron, you’re part of their story and part of their family. Benvenuto in famiglia.
Menu, Order Online, Dine-In, Delivery
“Best pizza dough I’ve ever had! Best meatball sub I’ve ever had! Everything was so good!!!! The owner brought us our pizza and was super nice. The restaurant is very neatly decorated and the atmosphere is cozy and nice. Definitely recommend this restaurant! Everything was perfect!” – Tony S.
Royal China Restaurant
Royal China Restaurant started with Buck Shu-Chang Kao, founder, father, and grandfather, and good friend to many. Buck was a decorated WWII veteran and a renowned military attaché as well as a diplomat of National Chinese in Washington and many countries in the world. In 1972, he and his family immigrated to Dallas to make a fresh start.
After subsiding into his new home, he and his friends, along with a chef from Taiwan, united together to start an afresh attempt, and in 1974, Royal China was made. His son, George, and his wife, April, proceed to carry on and retain Buck’s legacy with fresh and modern new additions. Together they work to guarantee their customers, extended family, leave with a great experience, a full belly, and a craving to come back soon.
Menu, Dine-In, Delivery, Takeaway
“This Restaurant was so good everything tasted super authentic. Haven’t had that flavor of orange chicken since I was a kid! We got the dumplings and some hot teas and hubby got the combo noodles everything had an amazing flavor. We will definitely be back next time we’re in Dallas!” – Justine X.
Crushcraft Thai Eats
Crushcraft Thai Eats takes integrity seriously every step of the way from growing or locally sourcing their own basil leaves to hand-smashing their chili peppers. They are proud their food is the real deal. With integrity comes education. While Thai food has been on a culinary journey from Chef to Chef, they are proud of its humble beginnings and its ability to share how it is originally prepared and tastes.
Their core menu plus rotating items that they crave and coin Crew’s Cravings, allow you to explore the staples of Bangkok and to push your palate with dishes you’d rarely find outside Thailand.
Menu, Dine-In, Delivery, Curbside Pickup, Catering
“One of the best most amazing Thai food I’ve had in Texas, Pad Thai was unbelievably on spot! Will definitely be back again. Worth the drive from Arlington.” – Aseel K.
Greenville Avenue Pizza Company
Greenville Avenue Pizza Company is your local from scratch pizza and wings restaurant. The original location started on the lowest Greenville Ave. in 2007 and ten years later GAPCo extended and opened the Peavy Rd. spot. As a staple of East Dallas and Lowest Greenville Ave GAPCo is considered one of the best pizzerias in the city and recognized by Pizza Today magazine as an industry leader throughout the country.
At GAPCo, their pizza makers are “pizza slayers” with emblem leather holsters that keep the tools of their trade. Their logo is a Phoenix, a portrayal of rising above their 10-year battle for success.
Menu, Catering, Order Online, Dine-In, Takeaway, Delivery
“I’ve always like this place they prep the pizza in front of you love the Hawaiian pizza and pepperoni calzon.” – Johanna R.
Shera Elliott graduated from the New Mexico State University with a major in biology and a minor in Biological Basis of Behavior & Health Care Management. Shera grew up in Los Angeles, but moved to Las Cruces for college. Shera has written for several major publications including the Albuquerque Journal and NPR. Shera is a community reporter and also covers stories important important to all Americans.