Below is a list of the top and leading Seafood Restaurants in San Antonio. To help you find the best Seafood Restaurants located near you in San Antonio, we put together our own list based on this rating points list.
San Antonio’s Best Seafood Restaurants:
The top rated Seafood Restaurants in San Antonio are:
- Pappadeax Seafood Kitchen – has a wide selection of delicious and fresh seafood dishes
- Bourbon Street Seafood Kitchen – serves New Orleans cuisines and was votes as n of the best restaurants in the area
- Smashin Crab – connects land and sea to appreciate the bountifulness of these natural resources
- Fish City Grill – features Southern-style seafood dishes in an easygoing chain outpost
- Landry’s Seafood House – has a complete line of steaks and seafood dishes in laid-back surroundings
Pappadeaux Seafood Kitchen
Pappadeax Seafood Kitchen has a wide selection of delicious and fresh seafood dishes. The food is all prepared using the best ingredients and meats. There are various innovative dishes that feature new and old favorites. Furthermore, they operate the own fleet of delivery trucks. Their chefs always make something new to give more options to the customers. They have expertly-trained staff that assists the diners in their needs. Moreover, they offer huge portions of tasty dishes. There are also hand-crafted drinks made from the freshest ingredients. There is also a festive atmosphere adding to the fun while eating.
Address: 76 NE Interstate 410 Loop, San Antonio, TX 78216
”Consistently wonderful. Easy to get a table using great app for seating. Outstanding service, best bartenders in town. Amazing food. Just spectacular. Wish I could give more than 5 stars. Best of the best!! Highly recommend!” – Gina LaSota
Bourbon Street Seafood Kitchen
Bourbon Street Seafood Kitchen serves New Orleans cuisines and was votes as n of the best restaurants in the area. They provide a league space for informal get-togethers and parties. Furthermore, they have the best setting for comfortable and enjoyable dining. Their kind employees ensure that the diners have the best experience with them. Moreover, they serve mussels mariners, seafood fondue, and shrimp cocktails. They also have specials like cedar plank salmon. blackened tilapia Pierre, and Trout Loraine. Their naked fish fillet has fish selections like seabass, tilapia. and salmon.
Address: 103 9th St, San Antonio, TX 78215
”Amazingly delicious! The shrimp with white rice appetizer was absolutely succulent. Along with the oysters on the half shell. Our fried seafood plates were cooked to perfection and the drinks were right on. The service was great and very friendly. The atmosphere was warm and welcoming, they even had some live music. It was a beautiful Valentine’s Day dinner. When all other restaurants were shut down due to winter weather this Bourbon Seafood Kitchen pulled through, I’m so glad we found this wonderful restaurant. I recommend to anyone who loves seafood and I will definitely be back. Thanks for the perfect date night.” – Jeanette Pacheco
Smashin Crab connects land and sea to appreciate the bountifulness of these natural resources. Their Cajun traditions make people feel at home with the delicious aroma in the area. Furthermore, their seafood dishes are prepared using the freshest fish and sea creatures. Their boil selections include biking crab, mussels, clams, and blue crab. There are also lobsters, snow crab, and shrimp. Moreover, their boil sauces include Cajun, garlic, and classic. They have specialty dishes like Lobsta Pasta, Jumbo Lump Crab Cakes, and Catfish Atchafalaya.
Address: 8910 Bandera Rd #305, San Antonio, TX 78250
”We ordered “The Catch” with “trinity” sauce, a lb of crayfish, spice level 3, and 2 fried cod plates with cajun fries. Everything was delicious, beautifully seasoned, and cooked to finger licking perfection. Buy extra corn and potatoes! Their portions are very generous, but you’re going to want extras. Also, save your clothes and wear the bibs. This meal generously fed a family of 6 with leftovers, but could have easily fed 8 to 10 people. This is officially our new favorite seafood restaurant.” – Cindy Giron
Fish City Grill
Fish City Grill features Southern-style seafood dishes in an easygoing chain outpost. They serve great seafood made from scratch recipes. These are sold at very affordable prices. Furthermore, they serve a seafood platter of fried, grilled, or blackened shrimp, catfish, and oysters. There are also favorites like fish and chips, honey-chipotle shrimp tacos, and grilled chicken. Moreover, there are sandwiches like Nashville hot chicken sandwich and lobster and shrimp roll. Bulk items may also be ordered like crab bisque, roasted Jalapeno soup, and gumbo.
Address: 18130 San Pedro Ave Suite #104, San Antonio, TX 78232
”We went with the fried catfish blackened shrimp and grilled oysters. Let me tell you the grilled oysters were amazing! blackened shrimp was bomb! fried catfish was just as good! my husband loved it we opted into getting double fries instead of the coleslaw and fries it comes with which were cooked so crisp and not at all greasy. but for sure the next time I want to try the blackened fish, Shrimp tacos and lobster roll. Definitely recommend this place to anyone wanting some tasty fish and seafood” – Mokayy Love
Landry’s Seafood House
Landry’s Seafood House has a complete line of steaks and seafood dishes in laid-back surroundings. There is a family-friendly chain with very accommodating staff. Furthermore, they serve a wide range of seafood dishes that will surely satisfy each palette. Their chef’s featured dish is a City South Salmon with seasonal sides and crab stuffing. There are also stuffed fingers with vegetable orzo and asparagus sides. Moreover, their house specials include spiced ahi tune, Crescent City snapper. ad seared jumbo scallops. There are also steaks lie New York strip, bone-in ribeye, and filet mignon.
Address: 517 N Presa St, San Antonio, TX 78205
”Vince was AMAZING!! he was very helpful, professional, friendly, and attentive. His recommendations were delicious.He didn’t hover over our table but he appeared right when we needed him. He is the reason I will be visiting again.” – Reyneta Pope
Jeanie Burford is a reporter for Kev’s Best. After graduating from UCLA, Amy got an internship at a local radio station and worked as a beat reporter and producer. Jeanie has also worked as a columnist for The Brookings Register. Amy covers economy and community events for Kev’s Best.