Below is a list of the top and leading Mexican Restaurants in New York. To help you find the best Mexican Restaurants in New York located near you in New York, we put together our own list based on this rating points list.
New York’s Best Mexican Restaurants:
The top rated Mexican Restaurants in New York are:
- Fonda Comida Mexicana – established by a chef and cookbook author Roberto Santibañez
- Jajaja Plantas Mexicana – brings plant-based eaters to the Mexican taste
- Maz Mezcal – more than six decades of outstanding Mexican food
- El Camion Cantina – a welcome addition to the Mexican scene in New York
- Tortaria – a Mexican sandwich shop and tequila bar specializing in tortas, taquitos and tequila
Fonda Comida Mexicana
Fonda Comida Mexicana was established by a cookbook author and chef Roberto Santibañez in 2009. He built a rare restaurant in New York that offers an affordable and relaxed spot for contemporary Mexican dishes. This restaurant blends originality and care to distinguish Mexico food. In here, you can a request a made-to-order guacamole. Their margaritas are produced thoroughly and tortillas are pressed by hands.
His versions of some Mexican foods like enchiladas in black mole, modern dish such as duck zarape, as well as the sauces blended from different ingredients would capture the taste of New Yorkers and keep them coming back.
Mexican Restaurant, Mexican Cuisine
Address: 40 Avenue B, New York, NY 10009
Phone: (212) 677 4096
“Good location for bottomless brunch on the weekend. Endless refills including margaritas!! Guacamole and chips were delicious- you see them freshly grind up the avocados near the bar.” – Rosalyn Xu
Jajaja Plantas Mexicana
Jajaja Plantas Mexicana is where the south flavors meet New York to create a worldwide experience which rooted in local heritage. It opened in 2017 as the latest partnership for Raise Hospitality Group. The owner of this restaurant are old friend and business partners at the same time Nima Goros and Koorosh Bakhtiar.
This Mexican restaurant features a festive Mezcal and Tequila program, Mexican-style pilsners and lagers, fresh pressed juices, and Mexican beer. They also offer street food which are plant-based with choices to suit your health and comfort. This restaurant brings the plant-based eaters to the Mexican style.
Mexican Cuisine, Plant-Based Street Foods, Mexican Beers, Beverages
Address: 162 E Broadway, New York, NY 10002
Phone: (646) 883 5453
“Ordered the breakfast burrito through DoorDash and it got here fast and the food was still hot. The burrito was AMAZING. It was a big burrito and was stuffed and was just so so so good. Came with a really good salsa on the side. This was my first time eating here and def won’t be the last.” – Pearce Novotny
Maz Mezcal has been serving exceptional Mexican dishes for over six decades. This has made the restaurant a food choice in New York. It is a family tradition of the owner Eduardo Silva, to build restaurants that serve excellent Mexican food. Since its establishment, the restaurant’s name has gained fame when it comes to food excellence.
Among their most loved dishes include Carne Asada A La Eduardo, Camarones en Salsa Verde and Mole Poblano to name a few. This restaurant prepares food with meticulous care to guarantee originality and freshness. They believe that authentic food brings the brightest laugh to customers.
Restaurant, Bar, Takeout, Brunch
Address: 316 East 86th St, New York, NY 10028
Phone: (212) 472 1599
“I had the mole chilaquiles today. Yum!! Hands down the best mole I’ve ever had. And they didn’t skimp on the portion size either.” – Cara Martin
El Camion Cantina
El Camion Cantina offers lively environment, innovative preparations, as well as quality ingredients. The new menu of Chef Juan Escobedo will bring excitement to customers to visit this place. They only use market fresh meats which are locally-sources and use their innovative twists in preparing Mexican classics.
Chipotle sauce, cilantro rice and salmon with sauteed spinach is among the customers’ choice. They also offer a perfect blend of other Mexican favorites like huevos diablo, huevos Benedictos and huevos rancheros. You can also choose from their lunch favorites like the classic El Camion Burger and a variety of tortas which you can spice up depending on your taste with condiments and salsas options.
Mexican Restaurant and Bar
Address: 194 Avenue A, New York, NY 10009
Phone: (212) 533 5436
After having read and heard many great reviews and comments about this restaurant, we had high expectations. These were indeed met. The food is excellent, probably the best we have ever had in this town. The chef said he has a nice repertoire of vegetarian dishes, and true enough, we were not disappointed! I will return to this restaurant for business meetings in the future. – Muhammad Rowland
Tortaria specilizes in serving Taquitos, Tortas and Tequila. The have the widest choices for tortas and prepare them using original Mexican herbs and spices. They also take price to serve mezcal cocktails, margaritas squeezed with fresh fruits, made-to-order guacamole, and more.
This restaurant in New York will allow you to experience the feel and look of a real roadside bodega in Mexico. Their place is full of artifacts giving a historical theme and a tequila counter which offers choices of Mexican beers on bottles, cans and tap as well as small batch spirits. Come and visit their place with your family or friends for a festive Mexican experience.
Mexican Restaurant, Mexican Tequila Bar, Mexican Sandwich Shop
Address: 94 University Pl, New York, NY 10003
Phone: (212) 776 1830
“Flavorful chicken fajitas, delicious eggplant sandwiches, and guacamole is addicting with the tortilla chips! Great service and warm, colorful ambience with good music. Definitely going back!” – Nora R.
David Atkins is the senior editor for Kev’s Best. David has been working as a journalist for nearly a decade having published pieces in many print and digital publications including the Argus Leader and the Huffing Post. David is based in St Louis and covers issues affecting his city and state. When he’s not busy in the newsroom, David enjoys backpacking.