Las Vegas’ Best Japanese Restaurants:
The top rated Japanese Restaurants in Las Vegas, NV are:
- Osaka Japanese Bistro – is one of the best Japanese Restaurants in Las Vegas
- Ohjah Japanese Steakhouse – one of the most favorite restaurants in Las Vegas
- Sen of Japan – is a casual dining Japanese restaurant and bar in Las Vegas
- Kame Omakase – one of the best omakase style dining in Las Vegas
- Sushisamba – offers an inventive culinary of three countries: Japan, Brazil, and Peru
Osaka Japanese Bistro
Osaka Japanese Bistro has been one of Vegas’ greatest Japanese restaurants for almost 50 years. The Asahi Shukan, Japan’s largest weekly magazine, named them one of the 50 finest Japanese restaurants. Out of all the Japanese restaurants around the world, Osaka was the only one outside of Japan to receive this honor. Osaka has won the “Best of Las Vegas” restaurant title twenty times, according to readers of the Las Vegas Review-Journal newspaper.
In 1967, Osaka became the first Japanese restaurant in Las Vegas. It has endured the test of time and is now run by the second generation of the Nakanishi family, with two facilities in West Sahara and Henderson. Osaka has earned a reputation for carrying only the freshest fish and for being able to make a wide range of dishes to satisfy even the most sophisticated appetites.
The restaurant also claims to have the widest selection of fish of any sushi restaurant in town. They currently have live surf clams, live abalone, halfbeak, rudderfish, and Blue Fin Toro, which are typically exclusively found in Japan.
Address: 4205 W Sahara Ave, Las Vegas, NV 89102
Phone: (702) 876-4988
“Really cool experience. My first time going to a sushi restaurant that didn’t offer all you can eat but it was all delicious. The desserts were phenomenal too. The closest thing to all you can eat is ordering a special boat.” – Skye L.
Ohjah Japanese Steakhouse
Ohjah Japanese Steakhouse first opened its doors in June of 2010 and quickly became a popular dining destination in Las Vegas and Pahrump. With a dedication to the highest level of service and culinary quality. In January of 2013, they established their third restaurant in Las Vegas. You will not be able to match the meal quality or costs. They have something for everyone, from fresh sushi to hibachi grills and teppanyaki tables.
Zhigang Wang, the executive chef, is dedicated to giving the best Japanese dining experience at a fair price. As a result, experienced sushi chefs must have at least six years of experience and training, and they must only use the freshest hand-picked ingredients.
Address: 2051 N Rainbow Blvd #102, Las Vegas, NV 89108
Phone: (702) 361-8888
“5 stars for dine-in. Our waiter was so nice, as was the manager on duty who checked on us a few times. The beef udon was fantastic, as was the sushi and the gyoza was crispy and flavorful. The complimentary miso was lovely.” – Kayla D.
Sen of Japan
Sen of Japan is a Japanese restaurant and bar with a casual dining ambiance. Chef Nakano Hiromi, a former head chef of the Hard Rock Hotel & Casino Las Vegas’s widely acclaimed NOBU, has created its menu. They think that the quality of each dish is determined by the source of ingredients – ‘to be fresh.’ Make a reservation today to sample Sen of Japan’s delectable dishes, which are prepared with a mix of quality Japanese ingredients.
Address: 8480 W Desert Inn Rd, Las Vegas, NV 89117
Phone: (702) 871-7781
“This is hands down the best sushi I have ever had. The dining experience was phenomenal. The food was phenomenal. The chef was phenomenal. The service was phenomenal. The music was phenomenal. The owner was phenomenal. The drinks were phenomenal. I can not rave more about this wonderful place. You are doing godsend a disservice if you bypass this restaurant.” – Bresdin O.
Kame Omakase is one of Las Vegas’ greatest Omakase restaurants. The Omakase Room by Kame dining experience is centered on a trusting and spontaneous interaction between the Chef and each diner. Chef’s handpicked omakase menus change frequently, showcasing a variety of ingredients, techniques, and textures.
Executive Chef Eric creates and hand-serves an intimate experience of Japanese sushi heritage. Chef Eric engages each guest in a brief dialogue about their tastes and curiosity before preparing a personalized dish, carefully observing their inner mood and wishes.
Address: 3616 W Spring Mountain Rd Ste 103, Las Vegas, NV 89102
Phone: (702) 771-0122
“My wife and I had heard about Kame a little over a year ago. Last night we finally had the chance to go. What a treat. Though our attire was fairly casual, and the exchanges between us and our chefs were friendly and familiar, the level of professionalism and skill displayed by everyone who worked there was nothing short of Michelin-level attention. Thank you for a wonderful night, we can’t wait to return.” – Ramzi A.
Sushisamba is the result of the combined energy and spirit of these three diverse civilizations, a tri-cultural alliance that began in the early twentieth century when millions of Japanese immigration flocked to South America’s lush land to develop coffee plantations and seek their fortune. The fusion of Japanese, Brazilian, and Peruvian cultures developed in bustling cities such as Lima, Peru, and So Paulo, Brazil. Its meals are diverse, with culinary influences from Japan, Brazil, and Peru. Sushisamba is the only place where you can find a unique fusion of Japanese, Brazilian, and Peruvian culture and cuisine.
Address: 3327 S Las Vegas Blvd, Las Vegas, NV 89109
Phone: (702) 607-0700
“Fantastic service, great sushi, and Japanese whisky. I came here for lunch but found the ambiance of the place wonderful. Sushi Samba has a vast selection of great whisky including from Japanese distilleries and Sake. It has a fusion or combination of food from Brazil, Peru, and Japan and it works very well including on its fusion options. I had the El Topo Sushi and it was very delicious as well as a Whisky from Mars in Japan. I recommend this place heartily. My server was amazing, informative, helpful, and attentive. I had a great experience here.” – Haithum C.