St. Louis’ Best Dumplings:
The top rated Dumplings in St. Louis, MO are:
- Crispy Edge – source only the finest ingredients to make products in-house
- Corner 17 – is a Chinese fusion restaurant known for its handmade dumplings
- Lona’s Lil Eats – specializes in fresh Asian cuisine with a soul-food flare
- VP Square – features a wide variety of Asian Fusion entrees, appetizers, soups, salads
- Red Door – offers authentic and delicious tasting Chinese cuisine in St Louis
Crispy Edge is located in the Tower Grove South neighborhood of St. Louis. Local delicacies like Blueprint Coffee, Kern Meats, City Farm STL, and others are available at the restaurant’s full bar and hot beverage program. They provide lounge seating, wifi, a private dining room for up to fourteen of your closest friends, and seats for fifty-five people in the main dining room.
On a sunny patio, perch with a book or laptop, or enjoy their portable delights on a romantic date night, their peaceful, streamlined design creates a modern and friendly ambiance to gather with friends, perch with a book or laptop, or enjoy delicious handheld treats.
The restaurant has indoor and outdoor seating for dogs, as well as a private dining area for fourteen people and a relaxing café lounge. Their room, which can hold up to 55 people, is available for private gatherings. To complement the menu, the complete bar and hot beverage program provide local specialty coffee, cocktails, and beer. They exclusively use the highest-quality ingredients and create all of their goods in-house.
“Must try apple pie dumplings. Great place for some easy eats. Dumplings came in a good amount of choices. Not a huge selection but they have vegan options for every meat option. Delicious noodles and prices well.” – Robert B.
Corner 17 customers frequently inquire about the moniker “Corner 17” when they visit Corner 17. it’s a story they’d never written down before. Corner 17 is meaningful to their family because it represents the narrative of their family’s recovery after the failure of their previous restaurant in 2007. Corner 17 represents family, growth, and dreams, as this is the American dream for which their family has worked so hard.
Corner 17 is more than a restaurant, it’s a platform for them to share their passion for cuisine and culture with the people of St. Louis. So the term “Corner 17” is a homage to the age when they arrived in America, and from that point on, they went on a big turning point in their life for which they will be eternally grateful.
Spinach Dyed Handmade Dumplings, Handmade Wonton w. Chili Oil, Eggplant w. Hot Brown Sauce, Sweet & Sour Flounder Fish, Hand-pulled Noodle Soup w. Beef Slice
“They make the noodles fresh on site. You can watch them make the noodles. The Dan Dan noodles are very good. Do note the amount of spicy rating for the dish. Service is good, kept the water glass full.” – Henry C.
Lona’s Lil Eats
Lona’s Lil Eats the giant rice paper wrap may be found at Lona’s Lil Eats. Fresh Asian cuisine with a soul-food twist is their specialty. They pay attention to more than just flavor; they pay attention to feeling and physical sensation as well. They utilize only fresh ingredients, no MSG, and produce all of their seasonings and sauces from scratch, from peeling garlic to roasting peanuts. Their meal is hearty but not heavy, with flavors that are so rooted in the thrill of the moment that the final bite is the most delectable, for genuine.
“The food was delicious. We ordered a bunch of stuff and shared it. We had the fresh spring rolls and the dumplings to start. They were yummy. I ordered the steak rice paper wrap and my friends got the brisket plate, the chicken wrap, and the spicy tofu wrap. It was awesome and the portions were huge. I can’t wait to come back.” – Chris G.
VP Square all of the Asian Fusion dishes, appetizers, soups, salads, and banh mi sandwiches served at VP Square are cooked in-house. They also make their own Bubble Tea and Real Fruit Smoothies in a range of flavors in-house. VP Square has a surprising number of classic and fusion cuisine to choose from. The dishes are sure to gratify a wide range of tastes. A balanced menu of vegetarian dishes that don’t skimp on taste or toughness.
Pan-Fried Vegetable Dumplings, Sichuan Spicy Hot-Pot, Peppercorn Chicken Wings, Bibimbap, Grilled Steak Salad, Tonkotsu Ramen, Vegetable Starburst Roll
“This place has the nicest employees ever. I was in a rush and I needed my phone charged and they were super nice about it and let me use one of their chargers. And not to mention the food is delicious and the Boba is even better. 100% recommend visiting this restaurant you will not regret it.” – Sophie C.
Red Door delivers delicious and genuine Chinese cuisine. This dish was beautifully prepared by Master Chef Wang. Red Door Chinese Eatery is a natural choice for dine-in or take-out meals in the St Louis neighborhood because of its convenient location and low prices. Their restaurant is noted for its diverse flavor palette and high-quality fresh ingredients. Come in and enjoy their warm atmosphere and excellent service.
Dumplings, Fried Rice, Vegetables & Tofu, Red Door Specialties, Traditional Chinese Dish
“Solid option for lunch while working downtown. Love the variety of dumplings and recommend trying some. We order at our office for both delivery and pickup, but the dining room looks fine too. We have used both call-in and online ordering with no issue. Orders are accurate, and food is fresh and tastes good. Portion sizes are nice for the price. We will continue to get our lunch Chinese food here.” – Rachelle H.
Mark has lived in Detroit, MI his whole life. He has worked as a journalist for nearly a decade having contributed to several large publications including the Yahoo News and True Dakotan. As a journalist for Kev’s Best, Mark covers national and local businesses.